Progress PHN3325X Manual do Utilizador

PHN3325XUser ManualOven

Oven function ApplicationTurbo Grilling To roast larger meat joints or poultry with bones on 1 shelfposition. Also to make gratins and to brown.Fast G

available for the set function if Faulty tone isactivated in the "Settings menu".The Fast heat up function decreases theheat up time.To acti

Setting the END1. Activate the appliance and set an ovenfunction and temperature.2. Touch again and again until thedisplay shows . flashes in the di

Automatic programmesProgramme number Programme name1 BRAISED MEAT2 ROAST PORK3 ROAST VEAL4 ROAST LAMB5 ROAST GAME6 CHICKEN, WHOLE7 WHOLE FISH8 PIZZA9

The display shows: the cooking time, theduration symbol , a default weight, a unitof measurement (kg, g).4. Touch or the settings saveautomatically

ADDITIONAL FUNCTIONSUsing My Favourite ProgrammefunctionUse this function to save your favouritetemperature and time settings for an ovenfunction or p

Description Value to set6 RESTORE SETTINGS ON / OFF1) It is not possible to deactivate the tone of the ON / OFF sensor field.1. When the appliance is

Examples of cooking applications for the hobHeatsettingApplication Time(min)Hints1 To keep cooked food warm. as re-quiredPut a lid on the cookware.1 -

Tips on bakingBaking results Possible cause RemedyThe bottom of the cake is notbrowned sufficiently.The shelf position is incor-rect.Put the cake on a

Food Function Temperature(°C)Time (min) Shelf positionFatless spongecake / Fatlesssponge cakeConventionalCooking160 35 - 50 2Flan base -short pastryTr

CONTENTSSafety information 2Safety instructions 3Product description 5Control panel 6Before first use 8Daily use 9Clock functions 11Automatic programm

Food Function Temperature(°C)Time (min) Shelf positionCake withcrumble top-ping (dry)True Fan Cook-ing150 - 160 20 - 40 3Buttered al-mond cake /Sugar

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /

Food Function Temperature(°C)Time (min) Shelf positionSweet bakes ConventionalCooking180 - 200 40 - 60 1Fish bakes ConventionalCooking180 - 200 30 - 6

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsPuff pastries170 - 1801)30 - 50 1 / 4 -Rolls 180 20 - 30 1 / 4 -Small cakes /Small

Food Temperature (°C) Time (min) Shelf positionCheesecake 140 - 160 60 - 90 1Apple cake, covered 150 - 170 50 - 60 1Vegetable pie 160 - 180 50 - 60 1U

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef orfillet: mediumper cm ofthicknessTurbo Grill-ing180 - 1901)6 - 8 1Roast

GameFood Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionSaddle /Leg of hareup to 1 kg Convention-al Cooking2301)30 - 40 1Saddle ofveniso

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Food Temperature (°C) Time (min) Shelf positionLasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, frozen160 - 180 40 - 60 2Oven bak

Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsStraw-berries300 g 30 - 40 10 - 20 -Butter 250 g 30 - 40 10 - 15 -Cream 2 x 200

General Safety• Only a qualified person must install this appliance andreplace the cable.• Internally the appliance becomes hot when in operation. Don

Food Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Kohlrabi / Peas / As-paragus160 - 170 50 - 60 15 - 201) Leave st

• Clean all accessories after each use andlet them dry. Use a soft cloth with warmwater and a cleaning agent.• If you have nonstick accessories, do no

AA3. Close the oven door to the first openingposition (approximately 70° angle).4. Hold the door with one hand on eachside and pull it away from the a

What to do if...Problem Possible cause RemedyThe cooking zones do notoperate.Refer to the operating instructions for the built-in cooking sur-face.The

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

minutes before the end of thecooking time, depending on theduration of the cooking. The residualheat inside the oven will continue tocook.– Use the re

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• The appliance must be earthed.• Make sure that the electrical informationon the rating plate agrees with thepower supply. If not, contact anelectric

Care and cleaningWARNING! Risk of injury, fire,or damage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplug f

AccessoriesWire shelfFor cookware, cake tins, roasts.Combi panFor cakes and biscuits. To bake and roastor as a pan to collect fat.CONTROL PANELElectro

SensorFieldFunction Description6DOWN To move down in the menu.7UP To move up in the menu.8OK To confirm a selection or setting.9OVEN LIGHT To activate

Symbol Name DescriptionMinute minderThe minute minder function operates.Heat up indicatorIf you activate an oven function, the bars come on in the dis

Refer to "Care and cleaning"chapter.Clean the appliance before first use.Put the accessories and the removableshelf supports back to their i